Sunday, August 19, 2012

A leftover kind of night

Today is a lazy day. Luckily about a month ago or so I made braised beef and froze half of it for a moment like this. I'm so happy I froze it and am able to enjoy the braised beef without needing to work so hard to make it today. I sautéed some green beans with chopped up mushrooms, toasted bacon, and garlic to serve with the beef. My boos got it with rice and I ate mine salad style. (I know I've been obsessed with kale salad lately!) loooooove it! Yums and happy eating!

No comments: