Wednesday, August 8, 2012

Pork chops with black pepper sauce

Made some yummy pork chops tonight for dinner! Grilled the boneless pork chops for about 4 minutes on each side on medium high heat on the grill. Then sautéed some onions and mushrooms with black pepper sauce and chicken broth. I also made some 'fried rice' (no frying occurred). Sautéed the rice with eggs, my moms yummy Vietnamese pork, and green onions. I also sautéed some kale and brussels sprouts on the side. My boos was very very happy.

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